Menu

We are committed to making as much of our food as possible sustainable, organic, local and ethical. We aim to source many of our ingredients from within the local area, with a focus on seasonal produce and low food miles. We work diligently with our suppliers to try and find more sustainable and environmentally friendly alternatives. 

$5 Tapas

we can make the entire tapas menu GF by replacing the sourdough with GF crackers

Something Bigger

Burgers

Bigger Burgers

the following burgers are served with handcrafted hot chips or a salad

Share Plates

Main Meals

Pizzas

All our pizzas are cooked with our house made pizza bases and are available on a gluten free base & with vegan cheese on request

Cocktails